Our patented cooling / freezing lines with a capacity from 200 to 5,000 kg/h are designed for fast product freezing, thanks to our brine streaming technology that allows high heat exchange factor.
This process successively includes a freezing zone, a dripping zone, followed or not by a glazing step.
Optional : This process can receive a TSRA module as an output to sub-cool the products
Benefits of our freezing lines
Great flexibility thanks to a modular design
High heat exchange factor that allows fast product cooling to the core
Performance improvement of the process
Organoleptic quality conservation of the products
Obtaining an IQF product without any weight loss
Control and monitoring of all parameters on HMI according to pre-recorded recipes
Reduced manipulation of the product with the possibility to use different types of conditioning
Possibility of a glazing step (rapid product rinsing)
Ensures the evacuation of waste through continuous filtration
Designed for fast and easy cleaning and maintenance
Specific safety approval – EEC standards
Reduced operating cost